Krakow Brewery Dinner

Brewery Dinner in Krakow

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What you and your Stag get

  • A lovely, local guide to meet you at your hotel
  • A juicy, meaty, beer-marinaded pork knuckle (aka golonka)
  • Served with bread, mustard, horseradish and scrumptious Polish pickles
  • One litre of beer per person
  • All served up in an atmospheric beer cellar where they brew their own beer
  • No hassle with figuring out bills and tipping
Krakow brewery dinner

About Brewery Dinner in Krakow

A night on the beers in Krakow isn't over at midnight, so you'll need enough stomach lining to keep going on your stag party until dawn and beyond. That's why the Golonka was invented, a giant hamhock marinated in beer and cooked slowly on a spit. We throw in a litre of freshly brewed beer.
The small print
  • Group minimum of eight
  • No transport is included
  • The beer cellar is centrally located
  • The beer is brewed on the premises

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